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We sell and ship worldwide, which can be worth it if you’re looking for something locally not easily found. Taste can vary from tangy, suggestive of iodine or the seashore, to an almost nutty flavor with textures ranging from firm to succulent. Because seaweed is very rich in minerals, vitamins and fiber used to produce nutritional supplements.   

The Atlantic seaweeds we sell are harvested from the wild. 

Sold in their dehydrated form and stored in an airtight plastic bags.

Stored in a cool dark place, such as a kitchen cupboard, they will keep nearly indefinitely.
Sold as flakes, powder, capsules, leaves, sliced, sheets.

Product list:

Kelp/kombu (laminaria digitata)

Sugar Kelp (Laminaria saccharina)

Sea Lettuce (Ulva Lactuca)

Rockweed (Ascophyllum nodosum)

Bladderwack (Fucus Vesiculosus)

Wild Nori

Sea Spaghetti.(himanithalia elongate)

Wakame (Alaria esculenta)

Seaweed mixture. ( green+brown+red type seaweeds)

Irish Moss, carageenan, (Chrondrus crispus)

Entermorpha

Organic pepper (pelvetia canalicutata)

Salt substitute.

  Seaweed instead of salt, salt replacement.

Both milled sea kelp and Bladderwack are used as  Condiment (salt substitute) and contain a low sodium content and are rich in potassium. Seaweed draws an extraordinary wealth of mineral elements from the sea that can account for up to 36% of its dry mass. The mineral macronutrients include sodium, calcium, magnesium, potassium, chlorine, sulphur and phosphorus; the micronutrients include iodine, iron, zinc, copper, selenium, molybdenum, fluoride, manganese, boron, nickel and cobalt.

The salt substitute made from of specially prepared kelp or wild wack’ and has a subtle, nutty vegetable flavour. The electrolytic magnetic action of the sea plants releases excess body fluids from congested cells and can dissolves fatty wastes , replacing them with depleted minerals, particularly potassium and iodine. To much sodium can cause bodily harm but for potassium there are no maximal limit. Most food products contain added salt (sodium salt) and the daily amount used or consumed will be in many cases too high. 

Petfood & Pet food supplements.

Seaweed & algae contain the full spectrum of organic (photo-synthetic) vitamins, all minerals and 72 natural ionic sea trace minerals, lipids, plant sterols, amino acids. Omega 3's and 6's, anti-oxidants, growth hormones, poly-phenols i.e. The high density of nutrients found in algae is extremely important for many reasons. 

Benefits.

• For healthy teeth & gums, reducing build up of plaque and tartar.
• Healthy color, restoring the natural pigmentation.
• Bringing out the vibrancy in their coat color.
• To prevent flaking, stimulate/replenishing moisture in the skin.
• Excessive shedding.
• Improving/increasing body fluid circulation. 
• Alleviating of arthritis, pain and reducing joint inflammation.
• Strengthening/supporting the natural immune system, fight off disease and allergies.
• Aiding the digestion, body metabolism, increasing uptake.
• Maintaining/stimulating the thyroid, reducing overweight.
• Increasing stamina and endurance.

Main products;

Rockweed (Ascophyllum nodosum)

Kelp/kombu (laminaria digitata)

Bladderwack (Fucus Vesiculosus)

Ingredients for cosmetics.

The Atlantic seaweed we sell have different usage’s; the most important for us are as providers of nutrients and protecting agents. Others, but on a much smaller scale are for their texturing properties e.g. Gelling, viscosifying, suspending and hydrating action. 

 

AS INGREDIENTS IN: Gels, Creams, Milks, Lotions, Shampoos, Soaps, etc. (phyto-chemicals) Hot or Cold Wraps, Masks, Peels, Scrubs, Massages & Baths,   Full body, face, shoulders, hand, legs, scalp & hair treatments.

 

Rheological properties of seaweed or food structuring.

Many food products are not homogeneous. Water-soluble phycocolloids act as stabilizers  in complex systems, such as fruit juices with fruit cells, to keep particles or small droplets  evenly distributed in the water phase, mainly by increasing the viscosity of the water phase. This will prevent both precipitation and separation. Furthermore, the addition of charged polymers  such as alginate may produce charged films at the interface, so that individual particles or droplets  will repel each other. They are non-toxic to humans, have unique rheological properties and cost less than other industrial gums.

Instead of using the extract (refined) seaweeds, you can use the natural product either milled or as a whole. 

Health-protective and health enhancing properties & relaxation.

In our society we are now so busy trying too live in our artificial environments in according with the artificial schedules set by others, a world in which we intend to forgets ourselves…………

The modern system/lifestyle disconnect from the Earth with her natural cycles and rhythms and that is one of the main reasons that we have become unhealthy and not only humans but animals, the  ecosystem that nurtures and sustains us.When the natural cycles and rhythms of our body are affected a tendency develops to become imbalanced. Our hormonal system uses minerals and trace elements which are abundantly available from seaweed to repair tissue, build new cells, and create hormones responsible for regulating blood pressure, metabolism, fertility, sexuality, and reaction to allergens, to name just but a few and encourages rhythmical working of the heart in all its aspects: physical, emotional, and inspirational.

This reduces opportunist bacterial and viral infections and helps prolong youth and vitality, not to mention joy and ease in life.

Within traditional medicine seaweed having a salty taste seen as a material which can disperse phlegm accumulation, particularly as it forms soft masses, include goitre, the thyroid swelling that indicates severe iodine deficiency. Applications; Scrofula, goitre, tumour, oedema, accumulation, testicular pain and swelling. However, these seaweeds have been adopted into Decoctions made using ingredients including Sargassum, Ecklonia, Laminaria and Pyrphora. Formulas for treating other soft swellings, including ovarian cysts, breast lumps, lymph node swellings, lymphomas, and fat accumulation from simple obesity.

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Water quality is vitally important. All our sea vegetables are harvested from the Atlantic at Coulagh Bay which is free from pollution and has no industry based around it. 

Grown in in the cleanest, purest and best possible water/shore. Protected from polutants found in most in many other marine environments (PAC area). 

Kenmare bay; A EEC Directive designated special Area of Conservation.

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All the seaweed we use for our food products is freshly cut then dried and milled or fermented. 

The sea vegetables we use are Kelp or Laminaria, Palmatina or Dulse, Wild Nori, Irish moss, Ulva or Sea Lettuce, Wakame, Fucus and Rockweed.

You can eat seaweed as a vegetable, use it milled and sprinkle it on food, add it to cereals or mix it with flour. Seaweed can also be used for decoration or as a replacement for salt. Kelp, Dulse and lettuce are excellent as salt replacements and provide a very simple method to enrich your meals.

When we harvest seaweed it contains a lot of water. After drying the net weight is reduced to approximately 10%. One kilo of dried kelp is equal 10 kilos fresh, so if you use it dry do not use it in large quantities.

What makes our seaweed unique?

Grown in in the cleanest, purest and best possible water/shore. Protected from polutants found in most in many other marine environments (PAC area). 

(Pac) Kenmare bay; A EEC Directive designated special Area of Conservation. 

100% natural. 

Hand cut and sorted.

Air dried (low tempersture drying.)

Prepacked and ready to eat/use.

Flexible packaging, 85 gram (3 oz), 450 gram (1lb) up to 30 kg.

Ship worldwide, accepting all major currencies.